faux foodie

Spicy Mexican Slaw
April 19, 2011, 6:55 pm
Filed under: favorites, Health, side dish

I’m into slaws lately, as they are great for getting lots of cabbage, a nutritional powerhouse, into your body!

6 cups cabbage (red/green, whatever combo)
2 green onions, thinly sliced
1/2 cup chopped cilantro (or more)
4 T mayo (into veganaise lately)
3 T fresh lime juice (to taste)
hot sauce to taste (Cholula or Sriracha)
salt to taste

other add-ins: nuts? other herbs (parsley/chives)

Thinly slice cabbage and green onions; chop cilantro. Combine in large salad bowl.

In small bowl, whisk together mayo, lime juice, and hot sauce (remember to play with the amounts of these items to your taste).

Stir dressing into cabbage mixture. Season to taste with salt and serve immediately, or chill for a few hours.